Our episode of DDD is being broadcast on Monday July 1st at 10:00 pm on the Food Network.
Geechee Girl was filmed for the Food Network hit show Diners, Drive-ins and Dives with host Guy Fieri. We are thrilled to have been chosen and it was a great experience. And for anyone who’s wondering, Guy is just as nice and just as much fun as he seems on TV.
And Geechee Girl wants to give a shout out and a thank you to the great customers who agreed to appear on camera
Father’s Day is Sunday, June 16th. Treat your favorite Dad to brunch or dinner at Geechee Girl. Reservations are strongly suggested
The weather may be gray and dreary. The solstice may be a week away. But all right minded people know that summer starts when peach cobbler appears. Local peaches are still not here, but we got a case of beautiful South Carolina peaches. So tonight, Warm Individual Peach Cobbler w/ vanilla ice cream.
This weekend’s specials
- Marge’s summer corn soup garnished with creme fraiche
- Geechee Girl brie salad: Overbrook Farm lettuce; poached pears; candied pecans; herb toasted brie. Geechee Girl vinaigrette
- White wine baked wild salmon topped with mint pesto. Charleston Gold rice perloo. Sauteed green beans
- Braised shortribs oxtail style. Whipped sweet and white potatoes. Sauteed greens.
- Housemade strawberry lemonade
- Geechee Girl hash browns: sauteed potatoes with onions, peppers and chiffonaded collard greens. Grilled ham steak; scrambled eggs; mini biscuit
- Breakfast flatbread: cornmeal flatbread topped with duck confit, fontina, caramelized onions 2 fried eggs. Drizzled with fresh apricot conserve.
This Sunday, June 16th, is Father’s Day. Treat your favorite Dad to brunch or dinner at Geechee Girl. Reservations are strongly suggested!
And don’t forget Fried Chicken Wednesdays!
Geechee Girl’s fried chicken, mac & cheese; sauteed greens; buttermilk biscuit
Make a reservation and get there early ’cause when it’s gone, it’s gone!
Our family and friends on opening night 10 years ago!
A Geechee Girl gift certificate is always a perfect gift.
Geechee Girl is here to make your entertaining easy. Call Valerie at 21-843-8113 if you’re interested in renting the restaurant or having the food and staff brought to your place. Take a look at our takeout catering menu for lots of flexible ideas.
Geechee Girl Rice Cafe
Valerie Erwin’s tribute to Low Country cuisine at her “humble” but “cute” Germantown BYO might be “Philly’s best claim to be part of the Carolinas”, as the reasonably priced, “down-home” fare comes with a side of “Southern hospitality”
Geechee Girl’s flower garden
Yes we cater! Take a look at our takeout catering menu or call Valerie at 215-843-8113 to discuss more elaborate catering events.
Saturday Brunch Party
Geechee (pronounced with a hard “G”) was one name for the enslaved West African peoples who lived on the Sea Islands and coastal areas of the Carolinas, Georgia and Northern Florida. The Africans who were brought to South Carolina lived on West Africa’s rice coast and were expert in rice cultivation.
Much of the success of the Sea Islands’ early rice industry can be attributed to a black rush basket called the fanner that was developed by the Geechee people. The fanner was used to toss (fan) threshed rice into the air to allow the wind to carry off the chaff
Today, Chef Valerie Erwin builds upon traditional southern rice delicacies with world influences. Come sample Geechee Girl’s delights when you visit Philadelphia!