Brunch specials
- Orange-cherry scone with white icing
- Sweet potato pancakes with maple glazed bacon, poached pears and candied walnuts
- Warm spinach salad with duck confit, crispy potatoes and 2 fried eggs
Menu
Sunday Brunch: 11:00am - 2:30 pm
| Starters | ||
| Grilled pineapple w/ginger glaze | $5 | |
| Soup of the day | $6 | |
|
Romaine Salad w/ buttermilk dressing and cornbread croutons |
$6.5 | |
| Shrimp and grits. Traditional low country dish of sauteed shrimp & shallots in a rich shrimp sauce | $7.75 | |
| Entrees | ||
| Buttermilk Pancakes with maple syrup and sauteed apples | $8.75 | |
| Three Egg Cheese Omelet with grits or sweet potato homefries | $8.5 | |
| Southern Breakfast grilled ham steak, stoneground grits, red eye gravy and 2 eggs, any style |
$10 | |
| Carolina Fish Fry panfried fish, sauteed greens and stoneground grits |
$13 | |
|
Sengalese chicken yassa: grilled chicken marinated in lemon and onion. Served with jasmine rice and sauteed greens |
$17.5 | |
| Spiced Rubbed Salmon with sweet potato homefries and sauteed greens |
$17.5 | |
| Sides | ||
| Buttermilk biscuit | $2 | |
| Cornbread | $2 | |
| Jasmine rice | $2.5 | |
| Stoneground grits | $5 | |
| Cheese grits | $5.5 | |
| Sweet potato homefries | $4.5 | |
| Grilled ham steak | $3.75 | |
| Bacon | $3.5 | |
| House made Chicken sage sausage | $3.5 | |
| One egg | $2 | |
| Two eggs | $3 | |
| Sauteed apples | $3.5 | |
| Sauteed greens w/garlic and peppers |
$5 | |
| Beverages | ||
| House brewed sweet mint iced tea | $2 | |
| House brewed unsweetened ice tea | $2 | |
| Lemonade | $2 | |
| Assorted drinks | $2. - $2.5 | |
| San Pellegrino | $1.75 sm. | $6 lg. |
| Bottled water | $1.5 | |
| Pepsi/Diet Pepsi | $2 | |
| Coffee/ Tea | $2.5 | |
| South African Gingerbeer | $3.5 | |
| Desserts | ||
| Rice Pudding | $5 | |
| Netta's Sour Cream Pound Cake | $6 | |
| Gingerbread | $6 | |
| Pecan Pie | $7 | |
| Brownie Sundae: brownie, vanilla ice cream, caramel sauce, candied pecans and whipped cream |
$7.5 | |